{"title":"Pastry Baking","description":null,"products":[{"product_id":"great-coffee-cakes-sticky-buns-muffins-more-200-anytime-treats-and-special-sweets-for-morning-to-midnight","title":"Great Coffee Cakes, Sticky Buns, Muffins \u0026 More: 200 Anytime Treats and Special Sweets for Morning to Midnight","description":"With twenty years of experience teaching baking classes and three award-winning cookbooks to her name, Carole Walter is renowned for her meticulous directions, foolproof recipes, and scrumpti, ISBN13: 9780307237552 ISBN10: 0307237559 Material Type: hardcover","brand":"CheapBookDepot","offers":[{"title":"Default Title","offer_id":51246267957555,"sku":"CH_02-11-25_ART_200000MC","price":16.5,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/5086\/1363\/files\/516_byAxn9L.jpg?v=1753611261"},{"product_id":"baking-pastry-mastering-the-art-and-craft","title":"Baking \u0026 Pastry: Mastering the Art and Craft","description":"The Culinary Institute of America holds nothing back in its mission to provide students, professionals, and enthusiasts with everything they need to know about the baking and pastry industry. This updated edition is an indispensable guide. — En-Ming Hsu \"It is not often that a pastry text elicits the exclamation: 'What a fantastic book!' With hundreds of recipes and plenty of photographs, this book is well suited to a variety of eager readers, from first-time students just beginning their journey, to those embarking on a second profession, to the home baker.\" —Gunther Heiland \"WOW!!! This is the most comprehensive professional baking and pastry book that I have come across in my thirty-five years of working in the industry. It offers a complete array of basic and advanced recipes, with complete information on ingredients and tools as well as the most recent methods and techniques.\" — Biagio Settepani \"The Culinary Institute of America has outdone itself with this book. This is th, ISBN13: 9780470055915 ISBN10: 047005591X Material Type: hardcover","brand":"CheapBookDepot","offers":[{"title":"Default Title","offer_id":51248894050611,"sku":"12-29-22_ART_6008F0","price":34.5,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/5086\/1363\/files\/51_ZbYdnuhL.jpg?v=1753650878"},{"product_id":"the-pastry-queen-royally-good-recipes-from-the-texas-hill-countrys-rather-sweet-bakery-cafe","title":"The Pastry Queen: Royally Good Recipes from the Texas Hill Country's Rather Sweet Bakery \u0026 Cafe","description":"The Best Little From-Scratch Bakery in Texas\n\nThe pastry case in Rebecca Rather's bakery in Fredericksburg is packed with ultra-buttery scones, luscious cakes, cookies the size of saucers, brownies as big as bricks, and fruit pies that look as though they came straight out of Grandma's oven. Since the day Rebecca and her Rather Sweet Bakery and Café came to town, life in this Hill Country hamlet has been even sweeter and the townsfolk now know why she is the Pastry Queen. Everything she makes is a lot like her: down-home yet grand, and familiar yet one-of-a-kind.\n\nA native Texan, Rather makes the most of her Lone Star state's varied traditions, whether looking to the kitchens of Texas's Mexican and German immigrants or to the cowboy culture of her own forebears. Best of all, her recipes aren't fussy—one of her best-selling cakes stirs together in a single saucepan. Add in a cupful of Texas attitude and her made-from-scratch-with-love philosophy, and you've got an irresistible taste of American baking.\n\nWhat's best at Rather Sweet? Rebecca's customers all have their favorites (and she is happy to cater to their cravings), but here's just a taste of the perennial best sellers:\n\n• Apple-Smoked Bacon and Cheddar Scones\n• Texas Big Hairs Lemon-Lime Tarts (the only big hair Rebecca has ever had!)\n• Fourth of July Fried Pies\n• Peach Queen Cake with Dulce de Leche Frosting\n• Turbo-Charged Brownies with Praline Topping\n• All-Sold-Out Chicken Pot Pies\n• Kolaches (pillowy yeasted buns with sweet or savory fillings)\n• PB\u0026amp;J Cookies\n\nWith over 125 surefire tested recipes and 100 photographs that richly capture small-town life in the Hill Country, The Pastry Queen offers a Texas-size serving of the royal splendor of Rebecca's baked goods—courtesy of the rather sweet gal behind the case., ISBN13: 9781580085625 ISBN10: 1580085628 Material Type: hardcover","brand":"CheapBookDepot","offers":[{"title":"Default Title","offer_id":51260928524595,"sku":"CH_12-09-24_PHA_301LMX","price":27.38,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/5086\/1363\/files\/61AltNUZr4L.jpg?v=1753711332"},{"product_id":"the-pastry-queen-christmas-big-hearted-holiday-entertaining-texas-style","title":"The Pastry Queen Christmas: Big-hearted Holiday Entertaining, Texas Style","description":"It's Christmastime at the Best Little Bakery in Texas\n\nThe annual Fredericksburg Christmas parade marks the beginning of the Texas Hill Country's holiday season, which means the Pastry Queen is kicking into high gear at her Rather Sweet Bakery and Café. As party invitations pile up in the mailbox, Rebecca Rather is up to her elbows in sticky meringue, creamy chocolate, and a sleigh full of savory treats to meet the entertaining needs of her neighbors.\n\nIn The Pastry Queen Christmas, Rebecca shares nearly 100 traditional recipes reflecting her made-with-love-from-scratch philosophy and the tastes of small-town Texas. Show-off desserts such as Chocolate Cookie Crusted Eggnog Cheesecake, Sticky Toffee Pudding with Brandy Butterscotch Sauce, and Warm Pear Ginger Upside-Down Cake with Amaretto Whipped Cream are the perfect toppers to a family-style feast of Texas Spice-Rubbed Roast Pork, Baked Apple Pear Chutney, Brown Sugar Bacon, and No-Peeking Popovers. Still hungry the next morning? No problem-this country girl does an impressive breakfast, too: Bite-Sized Sticky Buns, Sweet Potato Scones, Cast-Iron Skillet Potatoes, and Mexican Ranch Chilaquiles ought to fill you up.\n\nAnd if you're still looking for excuses to entertain this season, you'll find ooey-gooey baked goods wrapped up as gifts, homemade craft and décor ideas to make your home sparkle, and holiday-worthy menus guaranteed to make your gathering a Texas-sized success. Tree-trimming, cookie decorating, and Santas running down Main Street . . . Christmastime is here., ISBN13: 9781580087902 ISBN10: 1580087906 Material Type: hardcover","brand":"CheapBookDepot","offers":[{"title":"Default Title","offer_id":51260929409331,"sku":"CH_12-09-24_PHA_301LN1","price":21.65,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/5086\/1363\/files\/712T3IKX70L.jpg?v=1753711347"},{"product_id":"pierre-herme-macaron-the-ultimate-recipes-from-the-master-patissier","title":"Pierre Hermé Macaron: The Ultimate Recipes from the Master Pâtissier","description":"Featuring more than 60 elegantly photographed recipes, Pierre Hermé Macaron is the definitive guide to macarons.\n\n“The Picasso of Pastries, Chef Pierre Hermé combines flavors with an artistic, ISBN13: 9781617691713 ISBN10: 1617691712 Material Type: hardcover","brand":"CheapBookDepot","offers":[{"title":"Default Title","offer_id":51261719380275,"sku":"CH_02-12-25_ART_200000RE","price":35.62,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/5086\/1363\/files\/81lhHecibSL.jpg?v=1753715809"},{"product_id":"ms-american-pie-buttery-good-pie-recipes-and-bold-tales-from-the-american-gothic-house","title":"Ms. American Pie: Buttery Good Pie Recipes and Bold Tales from the American Gothic House","description":"Beth M. Howard knows about pie. She made pies at California’s Malibu Kitchen for celebrities including Barbra Streisand (lemon meringue), Dick Van Dyke (strawberry rhubarb), and Steven Spielb, ISBN13: 9781937994686 ISBN10: 1937994686 Material Type: hardcover","brand":"CheapBookDepot","offers":[{"title":"Default Title","offer_id":51263041241395,"sku":"CH_10-25-24_ART_301LGP","price":25.18,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/5086\/1363\/files\/91JJW27lF3L.jpg?v=1753721307"},{"product_id":"sweet-venice-venetian-patisserie","title":"Sweet Venice: Venetian Patisserie","description":"Bussolai buranelli, pandoro, castagnole, fritole, galani, fave dei morte, tiramisù, zaleti, and the dolce del Santo.\nThe confectionaries of the Veneto region are made with few components, all of them very high quality, at times a bit rustic and completely void of any artificial ingredients, just like its inhabitants who are concrete and punctual.\nThe book describes all this universe of stories and flavours, legends and myths, which are often completely unknown, and accompanies them with narration and photographs that go straight to the heart., ISBN13: 9788899180478 ISBN10: 8899180474 Material Type: hardcover","brand":"CheapBookDepot","offers":[{"title":"Default Title","offer_id":51263159697715,"sku":"CH_11-25-24_PHA_301KP1","price":14.83,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/5086\/1363\/files\/A1znT08lyqL.jpg?v=1753722961"},{"product_id":"maison-kaysers-french-pastry-workshop","title":"Maison Kayser's French Pastry Workshop","description":"Master the art of French pastry with step-by-step instructions from one of Paris's best bakers and founder of the renowned Maison Kayser.\n\nSoon after Maison Kayser opened its first shop in New York City in 2012, USA Today named it one of America's best bakeries. Not surprising considering Eric Kayser is recognized as one of the most talented artisan bakers in the world. One of the draws to this ever-growing chain is the dozens of colorful and delicate pastries found in the window every day. And now you can make them at home.\n\nOriginally published in France, Maison Kayser's French Pastry Workshop provides step-by-step instruction for making dozens of classic desserts. From festive creations to simple but sophisticated fare, Kayser provides clearly written recipes and his expert insight so you can replicate his delectable creations. More than 70 recipes include his bakery bestsellers, such as raspberry macaroons, lemon meringue tartlets, Epiphany cake, Yule logs, financiers, chocolate hazelnut tarts, among others. Hundreds of full-color photos show the beautiful pastries, as well as provide visual instructions for anything tricky., ISBN13: 9780316439275 ISBN10: 0316439274 Material Type: hardcover","brand":"CheapBookDepot","offers":[{"title":"Default Title","offer_id":51733882732851,"sku":"FA_06-25-25_ART_20000C50","price":20.17,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/5086\/1363\/files\/A1RSqQIMxuL.jpg?v=1753615390"},{"product_id":"nc-str_ubd_h0000p77","title":"The Complete Book of Pastry, Sweet and Savory","description":"An extensive collection of international pastry recipes, with complete instructions for various appetizers, entrees, and desserts, and drawings to illustrate pastry shapes and techniques., ISBN13: 9780671242763 ISBN10: 0671242768 Material Type: hardcover","brand":"CheapBookDepot","offers":[{"title":"Default Title","offer_id":51774173413683,"sku":"NC-STR_UBD_H0000P77","price":10.69,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/5086\/1363\/files\/91kpxEGnbNL.jpg?v=1753658436"},{"product_id":"ch_03-20-25_art_200002ax","title":"Complete Book of Pastry","description":"An extensive collection of international pastry recipes, with complete instructions for various appetizers, entrees, and desserts, and drawings to illustrate pastry shapes and techniques, ISBN13: 9780671530747 ISBN10: 0671530747 Material Type: paperback","brand":"CheapBookDepot","offers":[{"title":"Default Title","offer_id":51774204313907,"sku":"CH_03-20-25_ART_200002AX","price":20.36,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/5086\/1363\/files\/91zRfB958kL.jpg?v=1753658772"},{"product_id":"tn_str_ubd_h0000tfx","title":"Chocolate: From Simple Cookies to Extravagant Showstoppers","description":"Nick Malgieri, who taught us everything we need to know about baking in How to Bake, takes on chocolate, the world's favorite food. With the authoritative accessibility he brings to his teaching, Nick bridges the gap between the professional baker and the home cook. He knows techniques and ingredients and he teaches them with hand-holding efficiency. In ten chapters, Nick offers a primer on basics and every kind of chocolate from coca to chips and white chocolate (and why it isn't really chocolate in the strictest sense) to big dark slabs of the world's favorite luxury food and the many, many ways to enjoy it.\nInformation on storage, handling, and the fundamentals needed to create chocolate confections is clear and concise. Recipe sections include everything you need to know to turn the food of the gods into desserts for us mortals: cakes and cookies, creams and custards, ice creams, pies and pastries, sauces and beverages, truffles and pralines, dipped and molded chocolates, all adapted for the home cook.\nIllustrated with four-color photographs throughout, all 380 luscious recipes will send a shiver of delight down the spine of every chocolate lover. Chocolate is definitive without being intimidating; it is a true home companion for anyone who wants to cook with chocolate., ISBN13: 9780060187118 ISBN10: 0060187115 Material Type: hardcover","brand":"CheapBookDepot","offers":[{"title":"Default Title","offer_id":51778488402227,"sku":"TN_STR_UBD_H0000TFX","price":9.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/5086\/1363\/files\/91CQ1IjtI_L.jpg?v=1753599828"},{"product_id":"tn_str_ubd_h0000sta","title":"Martha Stewart's Baking Handbook","description":"Every new book from Martha Stewart is cause for celebration, and with Martha Stewart’s Baking Handbook, she returns to bring the pleasures of baking to readers at every level, from beginner to expert and beyond. A culinary compendium packed with more than 200 foolproof recipes for the best baked goods, Martha Stewart’s Baking Handbook takes readers by the hand and guides them through the process of creating an irresistible variety of cakes, cookies, pies, tarts, breads, and much more.\n\nThis essential addition to every cook’s library is rich with tips, techniques, and the mouthwatering and stunning recipes for which Martha Stewart is so well known. Covering a delectable array of topics from simple to sophisticated, including biscuits, muffins, scones, cookies, layer cakes, specialty cakes, sweet and savory pies and tarts, and pastries and breads, she provides a dazzlingly delicious yet crystal-clear, vividly illustrated repertoire of recipes. There are cakes that are elegant enough for formal occasions, such as showers, weddings, and dinner parties, and basic favorites meant to be enjoyed every day and then passed down through the generations. Every chapter includes indispensable visual equipment glossaries and features vital make-ahead information and storage techniques. Organized for maximum clarity and practicality, the handbook also offers step-by-step how-to photographs that demystify even the most complex and nuanced techniques. These culinary building blocks will turn good bakers into great bakers, and make great bakers even better.\n\nFilled with time-honored classics, such as Marble Cake with White-Chocolate Glaze, Apple Pie, Challah, Baba au Rhum, and Croissants, as well as lots of new surprises, Martha Stewart’s Baking Handbook will be reached for again and again, no matter the season or occasion.\n\n“Here, you will find the recipes and how-tos for the popovers you dream about, and for the simple crumb cake that you always want to whip up on Sunday morning, and for the double-chocolate brownie cookies that will make you a bigger hero with the after-school crowd, and for the citrus bars that you could only find in that little bakery that’s no longer under the same management. . . . Baking offers comfort and joy and something tangible to taste and savor. We all hope that these recipes provide you with years of pleasure.” —Martha Stewart, ISBN13: 9780307236722 ISBN10: 0307236722 Material Type: hardcover","brand":"CheapBookDepot","offers":[{"title":"Default Title","offer_id":51778535194931,"sku":"TN_STR_UBD_H0000STA","price":14.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/5086\/1363\/files\/71VrzRVRSdL_287151be-e351-441f-b746-3c04cd450776.jpg?v=1753611253"},{"product_id":"the-cake-bible","title":"The Cake Bible","description":"\u003cp\u003e\"If you ever bake a cake, this book will become your partner in the kitchen.\" -- from the foreword by Maida Heatter\u003cbr\u003e\nThis is the classic cake cookbook that enables anyone to make delicious, exquisite cakes. As a writer for food magazines, women's magazines, and newspapers, including The New York Times, Rose Levy Beranbaum's trademark is her ability to reduce the most complex techniques to easy-to-follow recipes. Rose makes baking a joy. This is the definitive work on cakes by the country's top cake baker. (2017 inductee into the Int'l Assoc. of Culinary Professionals Culinary Classics Hall of Fame)\u003c\/p\u003e\n\n\u003cp\u003eThe Cake Bible shows how to:\u003cbr\u003e\nMix a buttery, tender layer cake in under five minutes with perfect results every time\u003cbr\u003e\nMake the most fabulous chocolate cake you ever imagined with just three ingredients\u003cbr\u003e\nFind recipes for every major type of cake, from pancakes to four-tiered wedding cakes\u003cbr\u003e\nMake cakes with less sugar but maximum flavor and texture\u003cbr\u003e\nMake many low- to no- cholesterol, low-saturated-fat recipes, ISBN13: 9780688044022 ISBN10: 0688044026 Material Type: hardcover\u003c\/p\u003e","brand":"CheapBookDepot","offers":[{"title":"Default Title","offer_id":51781876580659,"sku":"CH_03-18-25_ART_2000025T","price":20.13,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/5086\/1363\/files\/81XG4RzNMAL.jpg?v=1753661586"},{"product_id":"elizabeth-falkners-demolition-desserts-recipes-from-citizen-cake-a-baking-book","title":"Elizabeth Falkner's Demolition Desserts: Recipes from Citizen Cake [A Baking Book]","description":"\u003cp\u003eIn Demolition Desserts, Elizabeth presents her favorite creations, from the cookies, brownies, and cupcakes beloved by Citizen Cake regulars to the plated desserts that have made her one of the most dynamic culinary talents of her generation.\u003cbr\u003e\nElizabeth begins with a chapter devoted to chocolate chip cookies, building from a straight-up version to the more-is-more Chocolate Chip Mania. Provocatively titled compositions like A Chocolate Tart Named Desire, S'More A Palooza, and Gingerbread Bauhaus capture Elizabeth at the top of her art, breaking down classic desserts and reconstructing them flavor by flavor. Elizabeth has adapted even her most elaborate desserts for the home kitchen, and each dessert is equipped with a detailed make-ahead timeline and a minimalist version for those pressed for time.\u003cbr\u003e\nStunning color photographs illustrate every main recipe in the book, and manga-style animation--starring Elizabeth's pastry-obsessed alter ego, Caremi--empower home cooks to go forth boldly and bake., ISBN13: 9781580087810 ISBN10: 1580087817 Material Type: hardcover\u003c\/p\u003e","brand":"CheapBookDepot","offers":[{"title":"Default Title","offer_id":51792045736243,"sku":"FA_06-28-25_ART_20000CB8","price":18.73,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/5086\/1363\/files\/61uYo8gbRXL.jpg?v=1753711346"},{"product_id":"taking-tea-favorite-recipes-from-notable-tearooms","title":"Taking Tea: Favorite Recipes from Notable Tearooms","description":"\u003cp\u003eA collection of 18 must-visit places for afternoon tea in the United States—from luxury hotels to independently owned tearooms—will delight those who plan to include a stop or two for a soothing cup of tea and delicious fare in their travels. In addition to brief accounts that will acquaint readers with each venue, there are recipes for scones, savories, and sweets from these first-class tearooms, along with recommended tea pairings. This 136-page book is illustrated with beautiful color photography and includes a tea-steeping guide., ISBN13: 9781940772318 ISBN10: 1940772311 Material Type: hardcover\u003c\/p\u003e","brand":"CheapBookDepot","offers":[{"title":"Default Title","offer_id":51804921037107,"sku":"FA_07-10-25_PHA_20000PB9","price":14.7,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/5086\/1363\/files\/91fXA1lMbaL.jpg?v=1753721404"},{"product_id":"taking-tea-favorite-recipes-from-notable-tearooms-1","title":"Taking Tea: Favorite Recipes from Notable Tearooms","description":"ISBN13: 9781940772318 ISBN10: 1940772311 Material Type: hardcover","brand":"CheapBookDepot","offers":[{"title":"Default Title","offer_id":52699299610931,"sku":"STR-NUR_11-13-25_UBD_H0001MH2","price":14.55,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/5086\/1363\/files\/91fXA1lMbaL_078e267d-5192-4678-970c-07ca6e53b36a.jpg?v=1763202735"},{"product_id":"sugar-rush-master-tips-techniques-and-recipes-for-sweet-baking","title":"Sugar Rush: Master Tips, Techniques, and Recipes for Sweet Baking","description":"ISBN13: 9780770433697 ISBN10: 0770433693 Material Type: hardcover","brand":"CheapBookDepot","offers":[{"title":"Default Title","offer_id":52821310505267,"sku":"B7.8.1-NUR_09-18-25_PHR_H0001203","price":14.25,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/5086\/1363\/files\/71bjEn-sbeL.jpg?v=1765108296"},{"product_id":"the-art-of-fine-baking","title":"The Art of Fine Baking","description":"ISBN13: 9780671206116 ISBN10: 0671206117 Material Type: paperback","brand":"CheapBookDepot","offers":[{"title":"Default Title","offer_id":52842171466035,"sku":"B11.32,2-AZ_11-04-25_PHR_H0001CG0","price":48.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/5086\/1363\/files\/516FsO67ozL.jpg?v=1765716750"},{"product_id":"the-cake-bible-1","title":"The Cake Bible","description":"ISBN13: 9780688044022 ISBN10: 0688044026 Material Type: hardcover","brand":"CheapBookDepot","offers":[{"title":"Default Title","offer_id":52845137690931,"sku":"U02.28.7_10-08-25_PHR_H00015DN","price":19.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/5086\/1363\/files\/81XG4RzNMAL_57c1764a-b2e1-489b-b291-c939f12011f0.jpg?v=1765803770"},{"product_id":"the-simple-art-of-perfect-baking-1","title":"The Simple Art of Perfect Baking","description":"ISBN13: 9780963159120 ISBN10: 0963159127 Material Type: paperback","brand":"CheapBookDepot","offers":[{"title":"Default Title","offer_id":52854379610419,"sku":"B11.32.3-AZ_11-05-25_PHR_H0001CID","price":14.25,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/5086\/1363\/files\/81lsGbxIs1L.jpg?v=1766064131"},{"product_id":"the-professional-pastry-chef","title":"The Professional Pastry Chef","description":"ISBN13: 9780442015978 ISBN10: 0442015976 Material Type: hardcover","brand":"CheapBookDepot","offers":[{"title":"Default Title","offer_id":52859157676339,"sku":"U1.18.1-K_06-03-25_H0000I9L","price":11.42,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/5086\/1363\/files\/91gzykc346L.jpg?v=1766230384"},{"product_id":"bodega-bakes-recipes-for-sweets-and-treats-inspired-by-my-corner-store-a-baking-cookbook","title":"Bodega Bakes: Recipes for Sweets and Treats Inspired by My Corner Store - A Baking Cookbook","description":"ISBN13: 9781454952374 ISBN10: 1454952377 Material Type: hardcover","brand":"CheapBookDepot","offers":[{"title":"Default Title","offer_id":52864319029555,"sku":"B11.15.6-AZ_10-25-25_PHR_H00019XS","price":12.75,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/5086\/1363\/files\/91WXKaagUZL.jpg?v=1766402362"},{"product_id":"pastry-queen-parties-entertaining-friends-and-family-texas-style-a-cookbook","title":"Pastry Queen Parties: Entertaining Friends and Family, Texas Style [A Cookbook]","description":"ISBN13: 9781580089906 ISBN10: 1580089909 Material Type: hardcover","brand":"CheapBookDepot","offers":[{"title":"Default Title","offer_id":52867501392179,"sku":"P27.6-AZ_09-27-25_PHR_H00013WO","price":19.32,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/5086\/1363\/files\/712W-FibeRL.jpg?v=1766489271"},{"product_id":"the-new-pastry-cook-modern-methods-for-making-your-own-classic-and-contemporary-pastries","title":"The new pastry cook: Modern methods for making your own classic and contemporary pastries","description":"ISBN13: 9780688061685 ISBN10: 0688061680 Material Type: hardcover","brand":"CheapBookDepot","offers":[{"title":"Default Title","offer_id":52976572072243,"sku":"U2.30.2-NUR_12-09-25_PHR_H0001GBP","price":26.25,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/5086\/1363\/files\/51Nwr0S60sL.jpg?v=1768818809"},{"product_id":"bake-from-scratch-vol-3-artisan-recipes-for-the-home-baker-1","title":"Bake from Scratch (Vol 3): Artisan Recipes for the Home Baker","description":"ISBN13: 9781940772592 ISBN10: 1940772591 Material Type: hardcover","brand":"CheapBookDepot","offers":[{"title":"Default Title","offer_id":52976738828595,"sku":"NUR-U3.48-6_01-15-26_PHR_H0001I6D","price":16.83,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/5086\/1363\/files\/91MalXHpoOL_625c0b1e-4524-42ae-bf54-5a55b5ef56a2.jpg?v=1768819890"},{"product_id":"sweet-paris-a-love-affair-with-parisian-chocolate-pastries-and-desserts","title":"Sweet Paris: A love affair with Parisian chocolate, pastries and desserts","description":"ISBN13: 9781742701868 ISBN10: 1742701868 Material Type: hardcover","brand":"CheapBookDepot","offers":[{"title":"Default Title","offer_id":53158240780595,"sku":"U1.8.3-ED_03-17-26_ART_H0000SQ5","price":29.25,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/5086\/1363\/files\/51_DP-wapTL.jpg?v=1774169741"},{"product_id":"the-complete-book-of-pastry-sweet-and-savory","title":"The Complete Book of Pastry, Sweet and Savory","description":"ISBN13: 9780671242763 ISBN10: 0671242768 Material Type: hardcover","brand":"CheapBookDepot","offers":[{"title":"Default Title","offer_id":53179466514739,"sku":"B11.2.5 CH_03-25-26_ART_H0000TN9","price":30.75,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/5086\/1363\/files\/61jRQmbksAL.jpg?v=1774687843"}],"url":"https:\/\/cheapbookdepot.com\/collections\/pastry-baking.oembed?page=2","provider":"Cheap Book Depot","version":"1.0","type":"link"}