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One of Americas top chefs brings his innovative blend of American regional and international cooking to todays table One of only 44 Certified Master Chefs in the country, Gielisse is ultimately qualified to offer an entire realm of todays cuisine for gourmet cooking in the home ISBN10: 0878337865 ISBN13: 9780878337866 Material Type: hardcover
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- ISBN10:0878337865
- ISBN13: 9780878337866
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