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A tribute to Old World Spanish cuisine features 150 traditional recipes for the modern cook, a history of Spanish cuisine through the ages, and a discussion of openair cooking, Jewish and Moorish influences, and more 25,000 first printing ISBN10: 0679416285 ISBN13: 9780679416289 Material Type: hardcover
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- ISBN10:0679416285
- ISBN13: 9780679416289
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