no image

Matthew Kenneys Mediterranean Cooking: Dishes from Tangiers to Toulon for the American Kitchen Kenney, Matthew; Gugino, Sam and FranzMoore, Paul

$18.60

Matthew Kenneys Mediterranean Cooking is a new take on the cuisines of the Mediterranean Rim from Casablanca to Istanbul to Sicily by one of Americas best young chefs Taking t...

eye
people are viewing
Notify me

SKU:

Vendor: Cheap Book Depot

Delivery Information
fire
sold in recently

Enter your email and we will inform you when the goods appear in stock

Information Product details Reviews
Information
Matthew Kenneys Mediterranean Cooking is a new take on the cuisines of the Mediterranean Rim from Casablanca to Istanbul to Sicily by one of Americas best young chefs Taking traditional recipes and adapting them to American kitchens and palates by using widely available ingredients and simplified techniques, Matthew Kenney has created a signature cooking style that is also a satisfying culinary experience for the home cookWhile many Mediterrane... - ISBN10: 0811814432 ISBN13: 9780811814430 Material Type: hardcover
Product details
  • Languange:
  • ISBN10:0811814432
  • ISBN13: 9780811814430
  • Publisher:

Related Products