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For use with all kinds of grills, this collection of innovative recipes, such as grilled shrimp with Thai sauce, stuffed veal chops, and marinated Japanese eggplant, includes fifteen complete menus and illustrated chapters on grills, tools, and fuels ISBN10: 006096006X ISBN13: 9780060960063 Material Type: hardcover
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- ISBN10:006096006X
- ISBN13: 9780060960063
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