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WilliamsSonoma New Flavors for Appetizers: Classic Recipes Redefined New Flavors For Series Sherman, Amy

WilliamsSonoma New Flavors for Appetizers: Classic Recipes Redefined New Flavors For Series Sherman, Amy

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Creating tempting and innovative appetizers is easy: Start with fresh ingredients, season them with an intrepid spirit, and you have a whole new way of thinking about a meals fi...

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Creating tempting and innovative appetizers is easy: Start with fresh ingredients, season them with an intrepid spirit, and you have a whole new way of thinking about a meals first course Familiar dishes inspire the fortyfour recipes inside this book, but each one is elevated by using seasonal fruits and vegetables, bold, globally inspired flavorings, and simple, but highimpact cooking methods Whether its an hors doeuvre, salad, soup, or small pl ISBN10: 084873257X ISBN13: 9780848732578 Material Type: hardcover
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  • ISBN10:084873257X
  • ISBN13: 9780848732578
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