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6 Ingredient Solution: How to Coax More Flavor from Fewer Ingredients
6 Ingredient Solution: How to Coax More Flavor from Fewer Ingredients
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Classic meals made with only six ingredients
Think it takes more than a handful of ingredients to get a hearty chicken soup, Sunday dinner--worthy roast beef, or robustly flavored spaghetti and meatballs on the table? Think again. The test cooks at America's Test Kitchen tackled a new challenge in this collection of 175+ fuss-free recipes that slash the shopping list but deliver the big flavor you'd expect. In The Six-Ingredient Solution, we put our ingredients to work and revamped the cooking methods for everything from starters and soups to braises, casseroles, pastas, and desserts--without losing any flavor. ISBN13: 9781936493449 ISBN10: 1936493446 Material Type: paperback
Description
Description
Classic meals made with only six ingredients
Think it takes more than a handful of ingredients to get a hearty chicken soup, Sunday dinner--worthy roast beef, or robustly flavored spaghetti and meatballs on the table? Think again. The test cooks at America's Test Kitchen tackled a new challenge in this collection of 175+ fuss-free recipes that slash the shopping list but deliver the big flavor you'd expect. In The Six-Ingredient Solution, we put our ingredients to work and revamped the cooking methods for everything from starters and soups to braises, casseroles, pastas, and desserts--without losing any flavor., ISBN13: 9781936493449 ISBN10: 1936493446 Material Type: paperback
Product Details
Product Details
ISBN10: 1936493446
ISBN13: 9781936493449
Publisher:
Print Length: 328
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