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Beef (Williams-Sonoma Kitchen Library)
Beef (Williams-Sonoma Kitchen Library)
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$23.76 - NEW
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$23.76 - NEW
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Offers a variety of recipes for dishes featuring beef and veal and includes tips on kitchen equipment, cuts of meat, cooking methods, and simple recipes for stock and sauces ISBN13: 9780783502458 ISBN10: 0783502451 Material Type: hardcover
Description
Description
Offers a variety of recipes for dishes featuring beef and veal and includes tips on kitchen equipment, cuts of meat, cooking methods, and simple recipes for stock and sauces, ISBN13: 9780783502458 ISBN10: 0783502451 Material Type: hardcoverOffers a variety of recipes for dishes featuring beef and veal and includes tips on kitchen equipment, cuts of meat, cooking methods, and simple recipes for stock and sauces, ISBN13: 9780783502458 ISBN10: 0783502451 Material Type: hardcover , ISBN13: 9780783502458 ISBN10: 0783502451 Material Type: hardcover
Product Details
Product Details
ISBN10: 0783502451
ISBN13: 9780783502458
Publisher: Goldstein, Joyce
Print Length: 108
Authors
Authors
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