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Bread: A Baker's Book of Techniques and Recipes
Bread: A Baker's Book of Techniques and Recipes
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ISBN13: 9780471168577 ISBN10: 0471168572 Material Type: hardcover
Description
Description
, ISBN13: 9780471168577 ISBN10: 0471168572 Material Type: hardcover
Product Details
Product Details
ISBN10: 0471168572
ISBN13: 9780471168577
Publisher: Hamelman, Jeffrey
Print Length: 415
Authors
Authors
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