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Easy Basics for International Cooking
Easy Basics for International Cooking
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Gathers recipes from around the world for appetizers, soups, salads, egg and cheese dishes, sandwiches, meats, poultry, seafood, sauces, pasta, vegetables, breads, and desserts ISBN13: 9780376021298 ISBN10: 0376021292 Material Type: hardcover
Description
Description
Gathers recipes from around the world for appetizers, soups, salads, egg and cheese dishes, sandwiches, meats, poultry, seafood, sauces, pasta, vegetables, breads, and desserts, ISBN13: 9780376021298 ISBN10: 0376021292 Material Type: hardcover
Product Details
Product Details
ISBN10: 0376021292
ISBN13: 9780376021298
Publisher: Sunset Books
Print Length: 224
Authors
Authors
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