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Hors D'Oeuvre and Canapes: The Classic Edition
Hors D'Oeuvre and Canapes: The Classic Edition
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Shares recipes for meat, cheese, seafood, egg, vegetable, and fruit hors d'oeuvre, cocktail sandwiches, croquettes, turnovers, and tarts, and offers tips on serving them ISBN13: 9780688042264 ISBN10: 0688042260 Material Type: paperback
Description
Description
Shares recipes for meat, cheese, seafood, egg, vegetable, and fruit hors d'oeuvre, cocktail sandwiches, croquettes, turnovers, and tarts, and offers tips on serving them, ISBN13: 9780688042264 ISBN10: 0688042260 Material Type: paperback
Product Details
Product Details
ISBN10: 0688042260
ISBN13: 9780688042264
Publisher: Beard, James
Print Length: 206
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Authors
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