A complete guide to the fiery and flavorful cuisine that has become a world favorite. A comprehensive introductory section explores every aspect of Mexican cooking, including its historical and geographical influences, and how it has gained international popularity. A fabulous range of 150 authentic recipes from every region of the country. From simple salsas and soups to combinations of exquisite and complex tastes, recipes include the ever-popular tacos, chimichangas, and enchiladas. Concise step-by-step instructions with colorful photographic references make each recipe clear and easy-to-follow, ensuring perfect finished results., ISBN13: 9780681606975 ISBN10: 0681606975 Material Type: paperbackA complete guide to the fiery and flavorful cuisine that has become a world favorite. A comprehensive introductory section explores every aspect of Mexican cooking, including its historical and geographical influences, and how it has gained international popularity. A fabulous range of 150 authentic recipes from every region of the country. From simple salsas and soups to combinations of exquisite and complex tastes, recipes include the ever-popular tacos, chimichangas, and enchiladas. Concise step-by-step instructions with colorful photographic references make each recipe clear and easy-to-follow, ensuring perfect finished results., ISBN13: 9780681606975 ISBN10: 0681606975 Material Type: paperback , ISBN13: 9780681606975 ISBN10: 0681606975 Material Type: paperback
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ISBN10: 0681606975
ISBN13: 9780681606975
Publisher: Milton, Jane
Print Length: 256
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A complete guide to the fiery and flavorful cuisine that has become a world favorite. A comprehensive introductory section explores every aspect of Mexican cooking, including its historical and geographical influences, and how it has gained international popularity. A fabulous range of 150 authentic recipes from every region of the country. From simple salsas and soups to combinations of exquisite and complex tastes, recipes include the ever-popular tacos, chimichangas, and enchiladas. Concise step-by-step instructions with colorful photographic references make each recipe clear and easy-to-follow, ensuring perfect finished results. ISBN13: 9780681606975 ISBN10: 0681606975 Material Type:...
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A complete guide to the fiery and flavorful cuisine that has become a world favorite. A comprehensive introductory section explores every aspect of Mexican cooking, including its historical and geographical influences, and how it has gained international popularity. A fabulous range of 150 authentic recipes from every region of the country. From simple salsas and soups to combinations of exquisite and complex tastes, recipes include the ever-popular tacos, chimichangas, and enchiladas. Concise step-by-step instructions with colorful photographic references make each recipe clear and easy-to-follow, ensuring perfect finished results., ISBN13: 9780681606975 ISBN10: 0681606975 Material Type: paperbackA complete guide to the fiery and flavorful cuisine that has become a world favorite. A comprehensive introductory section explores every aspect of Mexican cooking, including its historical and geographical influences, and how it has gained international popularity. A fabulous range of 150 authentic recipes from every region of the country. From simple salsas and soups to combinations of exquisite and complex tastes, recipes include the ever-popular tacos, chimichangas, and enchiladas. Concise step-by-step instructions with colorful photographic references make each recipe clear and easy-to-follow, ensuring perfect finished results., ISBN13: 9780681606975 ISBN10: 0681606975 Material Type: paperback , ISBN13: 9780681606975 ISBN10: 0681606975 Material Type: paperback
Product Details
ISBN10: 0681606975
ISBN13: 9780681606975
Publisher: Milton, Jane
Print Length: 256
A complete guide to the fiery and flavorful cuisine that has become a world favorite. A comprehensive introductory section explores every aspect of Mexican cooking, including its historical and geographical influences, and how it has gained international popularity. A fabulous range of 150 authentic recipes from every region of the country. From simple salsas and soups to combinations of exquisite and complex tastes, recipes include the ever-popular tacos, chimichangas, and enchiladas. Concise step-by-step instructions with colorful photographic references make each recipe clear and easy-to-follow, ensuring perfect finished results., ISBN13: 9780681606975 ISBN10: 0681606975 Material Type: paperback
Regular price
$10.58 - USED LIKE NEW
Sale priceRegular price
$14.10
$10.58 - USED LIKE NEW
Sale priceRegular price
$14.10
$10.58 - USED LIKE NEW
Unit price
/per
Earn CHEAPmoney every time you buy books
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Hurry up, only 1 item left in stock.
A complete guide to the fiery and flavorful cuisine that has become a world favorite. A comprehensive introductory section explores every aspect of Mexican cooking, including its historical and geographical influences, and how it has gained international popularity. A fabulous range of 150 authentic recipes from every region of the country. From simple salsas and soups to combinations of exquisite and complex tastes, recipes include the ever-popular tacos, chimichangas, and enchiladas. Concise step-by-step instructions with colorful photographic references make each recipe clear and easy-to-follow, ensuring perfect finished results. ISBN13: 9780681606975 ISBN10: 0681606975 Material Type:...