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Recipes: American Cooking: The Melting Pot
Recipes: American Cooking: The Melting Pot
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$15.30 - NEW
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Part of Foods of the World. Includes recipes for hors d'oeuvre and first courses; egg and luncheon dishes; soups and stews; fish and shellfish; poultry and game; meats; pasta, dumplings and g ISBN13: B0032V96ZY ISBN10: B0032V96ZY Material Type: spiral_bound
Description
Description
Part of Foods of the World. Includes recipes for hors d'oeuvre and first courses; egg and luncheon dishes; soups and stews; fish and shellfish; poultry and game; meats; pasta, dumplings and g, ISBN13: B0032V96ZY ISBN10: B0032V96ZY Material Type: spiral_bound
Product Details
Product Details
ISBN10: B0032V96ZY
ISBN13: B0032V96ZY
Publisher: Brown, Dale; Shenton, James P.; Pellegrini, Angelo M. ; Wood, Peter
Print Length: 152
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