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The Frugal Gourmet Keeps the Feast: Past Present and Future
The Frugal Gourmet Keeps the Feast: Past Present and Future
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The popular cooking teacher, who is also a Methodist minister, demonstrates more than one hundred recipes that show new ways to cook with foods from the Bible, such as pomegranates, barley, saffron, hyssop, and spelt. 200,000 first printing. Tour. ISBN13:9780688115685 ISBN10:0688115683 Material Type:hardcover
Description
Description
The popular cooking teacher, who is also a Methodist minister, demonstrates more than one hundred recipes that show new ways to cook with foods from the Bible, such as pomegranates, barley, saffron, hyssop, and spelt. 200,000 first printing. Tour.
Product Details
Product Details
ISBN10: 0688115683
ISBN13: 9780688115685
Publisher: Smith, Jeff
Print Length: 302
Authors
Authors
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