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The Oxford Companion to Wine
The Oxford Companion to Wine
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Hailed by Frank J. Prial in The New York Times as "a required reference for anyone who is serious about wine," and by Anthony Dias Blue as "one of the definitive reference books on the subjec ISBN13: 9780198662365 ISBN10: 019866236X Material Type: hardcover
Description
Description
Hailed by Frank J. Prial in The New York Times as "a required reference for anyone who is serious about wine," and by Anthony Dias Blue as "one of the definitive reference books on the subjec, ISBN13: 9780198662365 ISBN10: 019866236X Material Type: hardcover
Product Details
Product Details
ISBN10: 019866236X
ISBN13: 9780198662365
Publisher: Robinson, Jancis (editor)
Print Length: 848
Authors
Authors
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