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Regional & International Cooking & Wine
The Real Chili Cookbook: America...
The Real Chili Cookbook, P Quarto ISBN10: 0785806245 ISBN13: 9780785806240 Material Type: hardcover
Clotildes Edible Adventures in P...
Clotilde Dusoulier, a native Parisian and passionate explorer of the citys food scene, has won a tremendous following online with her insider reports and wonderful recipes on her blog, wwwchocolate...
The Way to Cook Child, Julia
In her most creative and instructive cookbook, Julia Child distills a lifetime of cooking into 800 recipes emphasizing lightness, freshness, and simplicity Chapters are structured around master rec...
France: The Beautiful Cookbook A...
A bounty of more than 240 recipes from the regions of France reveal the rich and varied produce of the worldsrenowned center of gastronomy France the Beautiful Cookbook gives a rare insight into th...
Recipes: American Cooking, The E...
120 pages ISBN10: B0006W30SQ ISBN13: 978B0006W30S5 Material Type: spiral_bound
Book of Sushi Omae, Kinjiro
Sushi, that so typical Japanese food, has a history going back to prehistoric times Over the centuries it has been refined into a surprising number of variations, from the simplest everyday faresuc...
Barbecue, Biscuits, and Beans: C...
Recipes and preparation secrets for alltime favorite chuck wagon dishes, from trailside to elegant, are featured in this cookbook Tasty dishes include a bounty of beef and game, vegetables, homemad...
Christmas Gifts from the Kitchen...
Beautiful photos ISBN10: 189689173X ISBN13: 9781896891736 Material Type: hardcover
Heritage of Southern Cooking: An...
In this paperback edition of a classic cookbook, one of the Souths foremost cooking authorities assembles more than 150 downhome dishes inspired by the gracious traditions, regional cooking techniq...
Culinary Vietnam Hoyer, Daniel
Vietnamese cuisine has developed over thousands of years with countless influences from other cultures Full of authentic recipes, Culinary Vietnam teaches how the aspects of flavor, aroma, texture,...
The Lewis Clark Cookbook: With ...
Inspired by the journey of Lewis and Clark and the Corps of Discovery, this cookbook includes historical quotations from the journals of the Lewis and Clark Expedition and reproductions of works by...
Wild About Texas CypressWoodland...
Wild About Texas is a superb collection of savory and dependable recipes generously flavored with the colors of Texas wildflowers Now in its 4th printing, it is a collection of over 400 delicious r...
Chinese Cooking the American Way...
Table of Contents: Introduction Ingredients Pots, Pans, And Kitchen Tools Fundamental Cooking Methods Used In This Book Guide To Good Chinese Cooking Stocks How To Use The Recipes Soups And ...
Thirty Years at the Mansion Ashl...
Liza Ashley has spent thirty years as the cook in the Arkansas Governors Mansion In this book, Liza not only lists each governors favorite recipes, she treats us to an informal recollection of what...
Southern Living: 2007 Annual Rec...
The Southern take on dining and entertaining is celebrated here in the latest volume of Southern Livings annual collection of sumptuous recipesmore than nine hundred in allrepresenting the finest i...
Southern Living: 2006 Annual Rec...
The Southern take on dining and entertaining is celebrated here in the latest volume of Southern Livings annual collection of sumptuous recipesnearly one thousand in allrepresenting the finest in A...
Southern Living Fish and Shellfi...
Fresh fish and shellfish are favored entrees on the menus of Southern restaurants, and they are equally popular in home kitchens With the myriad lakes and rivers, and the Gul furnishing a long coas...
The Best of Croatian Cooking Pav...
Meat lovers and vegetarians alike will find favourites among these 200 easytofollow recipes from classic dishes like Strudel with Sauteed Cabbage, and Potatoes with Swiss Chard to the famous Dalma...
Tamales Sedlar, John; Pyles, Ste...
Mouthwatering this books a treat for eye and palate Metropolitan Home magazineNobody makes a tamale quite like Sedler Ruth ReichlPopular features of southwestern and Mexican cooking, tamaleslitt...
Good Housekeeping Illustrated Am...
A celebration of downhome cooking basics includes 2000 illustrations and special holiday menus ISBN10: 0688112161 ISBN13: 9780688112165 Material Type: hardcover
HighFlavor, LowFat Mexican Cooki...
Cutting down on the saturated fat without sacrificing the flavor, this healthy guide to cooking Mexican offers up recipes for two hundred zesty favorites Tour - ISBN10: 0670883883 ISBN13: 978067088...
The Taste of Country Cooking Lew...
Recipes for specific dishes and entire meals from the cooking tradition of the authors Virginia Piedmont farming village, originally settled by freed slaves, are interspersed with reminiscences of ...
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