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Gastronomy Essays

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74 products

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Longhi's: Recipes and Reflections from Maui's Most Opinionated Restaurateur

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Comfort Me with Apples: More Adventures at the Table

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Tender at the Bone: Growing Up at the Table

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Bread and Wine: A Love Letter to Life Around the Table with Recipes

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At Balthazar: The New York Brasserie at the Center of the World

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The Columbia Restaurant: Celebrating a Century of History, Culture, and Cuisine (Florida History and Culture)

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Will Write for Food: Pursue Your Passion and Bring Home the Dough Writing Recipes, Cookbooks, Blogs, and More

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Goldy's Kitchen Cookbook: Cooking, Writing, Family, Life

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Roast Chicken And Other Stories

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Brooks Headley's Fancy Desserts: The Recipes of Del Posto’s James Beard Award–Winning Pastry Chef

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What Einstein Told His Cook: Kitchen Science Explained

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The Reporter's Kitchen: Essays

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America: The Cookbook

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American Food Writing: An Anthology with Classic Recipes: A Library of America Special Publication

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Vegetable Love

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Southern Living Heirloom Recipe Cookbook: The Food We Love From The Times We Treasure

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Ham Biscuits, Hostess Gowns, and Other Southern Specialties: An Entertaining Life (with Recipes)

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The Secret Lives of Baked Goods: Sweet Stories & Recipes for America's Favorite Desserts

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Eating Words: A Norton Anthology of Food Writing

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The Milk Street Cookbook: The Definitive Guide to the New Home Cooking, Including Every Recipe from Every Episode of the TV Show, 2017-2020

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The Inn at Little Washington Cookbook: A Consuming Passion

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Galatoire's: Biography of a Bistro

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I Loved, I Lost, I Made Spaghetti

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Delicious Memories: Recipes and Stories from the Chef Boyardee Family

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