Middle Eastern Cooking, Food & Wine
Middle Eastern Cooking (Foods of the World Ser.)
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Sufi Cuisine
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The Foods of Israel Today: More than 300 Recipes--and Memories--Reflecting Israel's Past and Present Through Its Many Cuisines
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The Cuisine of Armenia
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Delights from the Garden of Eden: A Cookbook and History of the Iraqi Cuisine
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Plenty More: Vibrant Vegetable Cooking from London's Ottolenghi [A Cookbook]
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Our Syria: Recipes from Home
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Israel Eats
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Yogurt & Whey: Recipes of an Iranian Immigrant Life
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Arabian Cuisine. [Hardcover] by Weiss-Armush, Anne Marie
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Recipes: The Cooking of China (Foods of the World)
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