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Cooking, Food & Wine Reference

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359 products

MAIN

How to Bake: Complete Guide to Perfect Cakes, Cookies, Pies, Tarts, Breads, Pizzas, Muffins,

$12.00 - USED VERY GOOD
$15.00 $12.00 - USED VERY GOOD
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Joy of Gardening Cookbook

$12.00 - USED VERY GOOD
$15.00 $12.00 - USED VERY GOOD
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The Savory Way

$23.52 - USED VERY GOOD
$29.40 $23.52 - USED VERY GOOD
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Julia Child & Company

$12.00 - USED VERY GOOD
$15.00 $12.00 - USED VERY GOOD
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How to Break an Egg: 1,453 Kitchen Tips, Food Fixes, Emergency Substit

$12.00 - USED VERY GOOD
$15.00 $12.00 - USED VERY GOOD
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The Good Cookie: Over 250 Delicious Recipes from Simple to Sublime

$23.76 - USED VERY GOOD
$29.70 $23.76 - USED VERY GOOD
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From Tapas to Meze: First Courses from the Mediterranean Shores of Spain, France, Italy, Greece, Turkey, the Middle East, and North Africa

$12.00 - USED VERY GOOD
$15.00 $12.00 - USED VERY GOOD
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White House Cookbook, Revised and Updated Centennial Edition

$12.00 - USED VERY GOOD
$15.00 $12.00 - USED VERY GOOD
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Cooking with the Right Side of the Brain: Creative Vegetarian Cooking

$12.00 - USED VERY GOOD
$15.00 $12.00 - USED VERY GOOD
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The Artichoke Cookbook

$12.00 - USED VERY GOOD
$15.00 $12.00 - USED VERY GOOD
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John Hadamuscin's Simple Pleasures: 101 Thoughts and Recipes for Savoring the Little Things in Life

$12.00 - USED VERY GOOD
$15.00 $12.00 - USED VERY GOOD
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Controlling Your Fat Tooth

$12.00 - USED VERY GOOD
$15.00 $12.00 - USED VERY GOOD
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Are You Hungry Tonight?: Elvis' Favorite Recipes

$12.00 - USED GOOD
$15.00 $12.00 - USED GOOD
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The Union Square Cafe Cookbook: 160 Favorite Recipes from New York's Acclaimed Restaurant

$12.00 - USED GOOD
$15.00 $12.00 - USED GOOD
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Pink Adobe Cookbook, The

$12.00 - USED GOOD
$15.00 $12.00 - USED GOOD
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Julia Child & Company

$23.76 - USED GOOD
$29.70 $23.76 - USED GOOD
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Square Meals

$12.00 - USED GOOD
$15.00 $12.00 - USED GOOD
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Bittle en' T'ing': Gullah Cooking With Maum Chrish' (English and Gullah Edition)

$30.40 - NEW*
$38.00 $30.40 - NEW*
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A Vineyard Garden: Ideas From the Earth for Growing, Cooking, and Entertaining

$14.96 - USED GOOD
$18.70 $14.96 - USED GOOD
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Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking

$21.60 - NEW
$27.00 $21.60 - NEW
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Meathead: The Science of Great Barbecue and Grilling

$15.54 - NEW
$19.43 $15.54 - NEW
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How to Cook Everything: The Basics: All You Need to Make Great Food--With 1,000 Photos: A Beginner Cookbook (How to Cook Everything Series, 2)

$20.52 - NEW
$25.65 $20.52 - NEW
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Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook

$21.14 - NEW
$26.43 $21.14 - NEW
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The Flavor Matrix: The Art and Science of Pairing Common Ingredients to Create Extraordinary Dishes

$17.08 - NEW
$21.35 $17.08 - NEW
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